2 cOURSE MENU

Take advantage of our special offer,
served Monday/Tuesday 12pm to 2.30pm then 6pm to 7.30pm,
Wednesday to Saturday from 12pm to 7.30pm

Starters
Soup of the moment served with fresh crusty bloomer (v)(gfo)
Classic breaded whitebait, with salad garnish and garlic mayonnaise
Duck liver pate, red onion chutney and toasted brown bread

Mains
Locally sourced gammon served with free range fried egg, chips and peas (gf)
Locally sourced sausages, mashed potato, peas and a rich onion gravy
Cod fillet, parsley sauce, seasonal vegetables and new potatoes
Gnocchi with mushroom and spinach in a rich tomato sauce (v)
Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, served with seasonal vegetables

Dessert
Sweet and sticky treacle tart with custard (v)
Chocolate mousse topped with fresh fruit (v)(gf)
2 scoops of ice cream (chocolate, strawberry or vanilla) (v)(gfo)


Choose 2 courses for £13.50

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